Easter Dinner Dine In Menu
Seatings from 11:00 am to 6:00 pm
Reservations 413-774-5587
Please select one option from each of the four course. Dinners will be served with freshly baked banana & pumpkin bread, artisan rolls, and honey whipped butter.
Soup
Lobster Bisque
Maine lobster with local cream & sherry
Chilled Strawberry Soup
Garnished with crème fraiche GF
Appetizer or Salad
Berries & Chevre GF
Local greens, maple candied walnuts finished with a strawberry vinaigrette
Shrimp Cocktail GF
Tender slow poached shrimp with a homemade cocktail sauce
Sweet Chili Wings
Blue cheese dressing with carrots and celery
Entreé
Norwegian Salmon (GF)
Seared topped with a béarnaise sauce, quinoa wild rice pilaf and market vegetables
Artisanal Mushroom Risotto (GF)
Asparagus, white truffle oil, parmesan crisps topped with wilted greens.
Roast Prime Rib of Beef (GF)
Slow roasted, garlic & rosemary studded, red wine jus, horseradish sour cream sauce with mashed potatoes and market vegetables
Baked Ham
Whole grain mustard & maple syrup glazed ham with mashed potatoes, cauliflower and broccoli casserole with sharp cheddar cheese
Roast Spring Leg of Lamb (GF)
Herb crusted and slow roasted, red wine jus, mashed potatoes and market vegetables
Dessert
Carrot Cake
Walnuts and pineapple with cream cheese frosting
Lemon Parfait (GF)
Layered with fresh fruit,
Flourless Chocolate Torte (GF)
Fresh whipped cream, berry coulis
Coffee & tea included
Adults $55 /Children 6-12 $22.50 /Children 5 & under Free
Tax & gratuity not included
EASTER DINNER AT YOUR HOUSE
Call 413- 774-5587 to place your order
Deadline to order is Thursday, April 1
Pick up on Saturday April 3rd between 5pm and 7pm or Sunday April 4th between 8am and 10am
DINNER FOR FOUR $120
BAKED HAM (3 LBS)
Maple Syrup and whole grain mustard glazed
Whole Roast Chicken (3-4 LBS)
Lemon herb brined roast chicken
Local Greens Salad
Cucumbers, grape tomatoes, radishes
Garlic Green Beans
Mashed Potatoes
Dessert: Choice of Apple Crisp or Peach Cobbler
Additional ways we can help with your holiday meal
Shrimp cocktail (12) $24
Tender slow poached white shrimp with homemade cocktail sauce
Baked Ham $25 serves 4
Maple Syrup and whole grain mustard glazed
Whole Roast Chicken $26 serves 4
Lemon herb brined roast chicken
Norwegian Salmon $45 serves 4
Lemon garlic herb compound butter
Local Greens Salad $ 24 serves 4
Cucumbers, grape tomatoes, radishes
Garlic Green Beans $16 serves 4
Mashed potatoes $16 serves 4
Apple crisp or Peach Cobbler $24 each serves 4
