Strawberry & Chèvre Salad $12

GF greens, shaved red onion, candied walnuts, balsamic vinaigrette

Rockefeller Oysters $14

four oysters, chartreuse cream, parmesean, spinach, pancetta, buttered herbed bread crumbs

Burrata $17

prosciutto, basil pesto, balsamic date reduction

Chateaubraind & Lobster $110 GF

serves two; roast tenderloin, broiled Maine lobster tail, bernaise, mashed potatoes, market vegetables

Grilled American Waygu Rib Eye $65

12oz, mashed potatoes, market vegetables

Chilean Sea Bass $42 GF

tomato basil relish, balsamic drizzle, mashed potatoes, market vegetables

choice of sauce: horseradish cream, roquefort fondue, or chimichurri

Dessert Sampler $14

Champneys Hostess Cupcake $10

Love Potion #9 $14

V-One Triple Berry, lime juice, Pom juice, Chambord, Creme de Cassis